Smoked Salmon Sandwich

I did this one for my birthday. Since it fell on a Tuesday and we had already celebrated on the week-end, I figured I'd make myself and Anthony something yummy but not time-consuming.

It's really quite easy. It's basically toasted honey walnut raisin bread (found at Loblaws) spread with a dill caper cream cheese. The cream cheese I made myself (just added fresh dill and chopped capers to regular cream cheese). Then I added smoked salmon, avocado slices, and arugula. That's it!

Don't be put off by the raisin bread. I know it sounds sweet (and it is), but it balances off really well with the salty, smoky smoked salmon and the bitter arugula.